Smooth, crisp and delightfully drinkable, Ghostwood is our most popular farmhouse apple cider. Like its close cousin, Hollis, Ghostwood delivers the same earthy, yeasty notes, with just a touch of the subtle sour bite of Hollis. Like all our farmhouse ciders, this beauty is highlighted by a dry, tart and oaky finish, with a complex nose that delicately compliments the complex array of Washington table varieties.